FACTS ABOUT REAL GREEK GYROS REVEALED

So given that sourdough just isn't as convenient to use as opening your cupboard and including some, I designed this Do-it-yourself Pita Bread making use of baking soda & baking powder alternatively. For making them soft and fluffy and not chewy.it’s imperative that you slice the cooked gyro meat very slim, and then fry/grill the slices till they